Friday, November 11, 2011

Chili Lime Corn


Chili Lime Corn
Serves- 4-6
From: Adapted from Delish.com


Ingredients
4 tablespoons unsalted butter
1 teaspoon lime zest, or more to taste
1 teaspoon chili powder. or more to taste
1/4 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon finely cracked black pepper
4 ears corn, cut from cob

Directions:
Melt butter in sauce pan. Add corn and cook on medium high heat for 5 minutes, stirring frequently.  Lower heat to soft simmer. Add lime zest, chili powder, garlic powder, salt and pepper. Cook an additional 3-5 minutes. Serve immediately. 

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