No-Oven Peanut Butter Squares
Time: 10 min prep, 1 hour refrigerator
Makes: approx. 4 dozen
From: kraftfoods.com
Ingredients:
½ cup (1 stick) butter
2 cups powdered sugar
1 ½ cups graham crackers, crushed finely
1 cup peanut butter
1 ½ package (12 squares) bakers semi-sweet chocolate
Directions:
Line 13x9 inch baking pan with foil, extending foil over sides of pan. Set Aside
Melt butter in large microwaveable bowl on high for 45 seconds, until melted. Add sugar, graham cracker crumbs and peanut butter, mix well. Spread into prepared pan.
Microwave chocolate in microwaveable bowl on high for 1 ½ minutes to 2 minutes or until melted, stirring after each minute. Cool slightly; pour over peanut butter mixture in pan. Cool. Cut partially through dessert to mark 48 squares. Refrigerate 1 hour or until set. Left from pan using foil handles. Cut all the way through dessert into squares.

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