Super Bowl Chili
Time: 20 min prep, 4-6 hrs cookingServes: 6-8
From: Judy S.
Ingredients:
1 lb. stew meat, cubed
1-2 cloves garlic, minced
1 Lg. onion, chopped
1-1/2 Lg. green pepper, seeded and chopped
1 can (14.5 oz.) diced tomatoes, undrained
1 can (15 oz.) tomato sauce
1 can (6 oz.) tomato paste
1 can (15.5 oz.) light kidney beans, drained
1 can (15.5 oz.) dark kidney beans, drained
1 tsp. chili powder
1 tsp. cumin
1 tsp. bay leaves
Directions:
Cook in crock-pot over low heat for 4-6 hours or until cooked. Garnish with cheese, onions, or sour cream. Serve with rolls.
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